Rice dishesYilan · 宜蘭市

第一魯肉飯.肉羹店

A breakfast lu-rou-fan shop on Xihou Street in Yilan — weekday mornings only, with rou-geng soup and braised tofu the regulars' staples.

第一魯肉飯.肉羹店 photo 1
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Signature dishes

What people say

Google 4.1 stars · 767 reviews
陳佳佑★★★★★

最愛的店

本週 · Google review
余先生★★★★★

肉羹湯讚

1 週前 · Google review
Darren Law★★★★★

美味酥脆的腐乳炸肉粥,配上香脆的豬油渣和墨魚絲,辣椒醬更是別具風味。

1 個月前 · Google review
Ashley Liou★★★★★

1 個月前 · Google review

第一魯肉飯.肉羹店 sits on Xihou Street in Yilan, its signature lu-rou-fan with a savory braising sauce, just right with a bowl of rou-geng soup or glass-noodle rou-geng soup. One diner said “delicious crispy fermented-bean-curd fried-pork congee, with fragrant crispy lard bits and cuttlefish shreds, and the chili sauce has a distinctive flavor,” another simply “the rou-geng soup rocks.”

The small stall opens weekday mornings only, its patrons mostly regulars, with few seats and a fast pace.

Monday to Friday 7:00–10:00 only, closed weekends — a genuine local breakfast choice.

Hours

Monday: 07:00 – 10:00
Tuesday: 07:00 – 10:00
Wednesday: 07:00 – 10:00
Thursday: 07:00 – 10:00
Friday: 07:00 – 10:00
Saturday: Closed
Sunday: Closed

Location

KEEP WALKING

Nearby shops

In-store information takes precedence. We recommend confirming hours before you go.