DISH
Lu Rou Fan (Braised Pork Rice)
also written 魯肉飯
19 shops listed
This page lists 19 shops serving Lu Rou Fan (Braised Pork Rice) across 8 cities and counties in Taiwan, ranked by our overall recommendation. Each entry has real photos, Google ratings and reviews, opening hours, and a transcribed menu where available.
Where to find it

一甲子餐飲
Selected for 500 Bowls 2024–2026 · Michelin Bib Gourmand.

黃記魯肉飯
Selected for 500 Bowls 2023–2025 · Michelin Bib Gourmand. Signature: lu-rou-fan.

店小二魯肉飯
Selected for 500 Bowls 2024. Signature: lu-rou-fan.

三元號魯肉飯
Selected for 500 Bowls 2023–2025. Signature: lu-rou-fan.

雞家莊本店
Michelin Bib Gourmand.

孫叔叔牛骨牛肉麵
Beef-bone noodles at a Linrong Road corner in Fenglin — a big bone-in beef chunk stewed until skin and tendon fall apart, satisfying to gnaw.

施家麻油腰花
Kidney sliced thick and generous, blanched to the exact right second — a hearty bowl, no apologies.

開囍滷肉專賣店
The orange-signed braised-pork shop on Zhuangjing Road in Xinyi — a mind-bending braised pork chop, and glossy, tender braised pork belly.

黑皮驊魯肉飯
Selected for 500 Bowls 2026. Signature: lu-rou-fan.

樂天羊肉
A mutton-soup specialist by the Roosevelt Road junction — a clear broth piled with tender mutton slices and ginger shreds, with free soup refills.

禾日香古早味魯肉飯
Michelin Bib Gourmand. Signature: lu-rou-fan.

好小子擔仔麵
A dan-zai-noodle and lu-rou-fan shop on Dadun Road in Taichung — sesame-topped braised pork rivaling a Michelin restaurant, seats scarce at mealtimes.
東門赤肉焿
A defining bowl of chi-rou-geng (pork thick soup) at Dongmen Market, served from morning to afternoon.

金仙魯肉飯 松山店
Braised pork rice with a good fat-to-lean balance and bold seasoning, paired with a hearty fried chicken cutlet rice.
三姐妹農家樂
Home cooking run by three sisters who returned to the Wanli hills — a taste of the land and of childhood.

魯肉飯專家
Selected for 500 Bowls 2023–2025. Signature: lu-rou-fan.

第一魯肉飯.肉羹店
A breakfast lu-rou-fan shop on Xihou Street in Yilan — weekday mornings only, with rou-geng soup and braised tofu the regulars' staples.

東璋土魠魚羹
An old mackerel thick-soup shop on Chongde Road — crisp fried fish sticks in a coarse batter, locals loyal for 30 years.

廣州街無名牛肉湯
Light, clean beef soup paired with braised pork belly rice — an unmarked morning stall on Guangzhou Street.
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