前金肉燥飯
Selected for 500 Bowls 2024 · Michelin Bib Gourmand. Signature: braised-mince pork rice.
Awards
Signature dishes
Menu
Menu auto-recognized from a photo. In-store prices take precedence.- Braised-mince pork rice元40
- Fish-floss braised-mince rice元45
- Fish-floss rice元40
- Pork-shred rice元40
- Pork-shred & braised-mince rice元50
- Fish-skin rice soup元55
- Fish-belly rice soup元150
- Pork-ball soup元25
- Marlin-ball soup元40
- Fish-skin soup元40
- Radish soup元40
- Milkfish-belly soup元140
- Braised-mince bento元90
- Fish-belly bento元135
- Duck-egg omelet元20
- Braised egg元20
- Pan-fried fish belly元70
What people say
Google 4.4 stars · 2,753 reviews我平日早上九點左右去的，所以不用排隊就進去了，但店裡幾乎坐滿了。 我點了魚松肉碎和鴨蛋包（溏心蛋），味道都很棒。
平日7:30に訪問。ほぼ開店と同時だったので待つことなく注文。肉、タレ、卵、ご飯がマッチし非常に美味しかった。リピートあり。
味道很不错 也很便宜！ 我爱吃，老板虽然看着像黑社会 其实蛮好
前金肉燥飯, in Kaohsiung's Qianjin District, took a top three-bowl 500 Bowls score in 2024 and a Michelin Bib Gourmand nod in 2025 — a benchmark in Kaohsiung's braised-mince-rice category.
The menu is simple and solid: braised-mince pork rice NT$40, fish-floss braised-mince rice NT$45, pork-shred braised-mince rice NT$50; soups include fish-skin rice soup NT$55, fish-belly rice soup NT$150, and pork-ball soup NT$25. Regulars recommend the fish-floss braised-mince with a soft-boiled egg; even Japanese travelers comment that the rice, meat, sauce, and egg pair just right and that they'll return. Business is good, often full near noon.
Closed Sundays; weekdays open until 5:30pm, closing earlier at 2 on Saturdays.
Hours
Location
KEEP WALKING
Nearby shops
弘記肉燥飯舖
Michelin Bib Gourmand. Signature: braised-mince pork rice.
老二腿庫飯
Selected for 500 Bowls 2023–2026. Signature: braised pork-leg rice.
橋仔頭黃家肉燥飯總店
Michelin Bib Gourmand. Signature: braised-mince pork rice.
小南碗粿
An old wa-gui shop on Ziqiang 2nd Road in Kaohsiung's Qianjin District — wa-gui with fish-ball soup, a line even at ordinary mealtimes.
In-store information takes precedence. We recommend confirming hours before you go.