三理堂早餐店
An old breakfast shop in Fenglin — thick, springy batter egg crêpe, best with a house shao-bing and hot rice-milk.
Signature dishes
- batter egg crêpe
- shao-bing
- rice-milk
What people say
Google 4.3 stars · 217 reviews慈濟@萬德佛南無阿彌陀佛@師兄感觸發佈正式強烈推薦！超過30年的古早味名店!燒餅！招牌為厚實Q彈的粉漿蛋餅！香濃米漿！全部純手工！地址花蓮縣鳳林鎮比吃早餐店給予最高5顆星星！TAIWAN @
唯一蛋餅真的很好吃，我請老闆煎酥脆！ 手工蛋餅，外酥內軟太好吃了！ 份量也很大！很飽～ 蘿蔔糕裡面粉粉呼呼的不是很合口味… 花生湯我是點冰的，她是從冰箱拿出來，是外帶裝杯子裝好冷凍過的，裡面還有結凍，直接倒在碗，不太甜，但不是很好入口，下次還是試試看熱的，因為有點趕時間不敢喝熱。 內用出來會整身都是油煙味😂 煎台老闆很熱心很好聊！
這家早餐吃蠻久的了 但老實說 以前比較好吃品質在下降中 當然價格很親民所以不用太要求 而且發現有時 明明有出鍋的煎包 卻給冷掉的或是給錯口味(其實冷掉還好但吃的出來放有長一段時間了) 希望能改進 另外每次買豆漿外帶回家都一定漏出來… 不管怎樣放怎麼用一定漏… 所以豆漿不考慮買了
三理堂早餐店 sits on Guangfu Road in Fenglin, Hualien, a breakfast institution of over 30 years, its signatures a thick, springy batter egg crêpe, shao-bing, and rich rice-milk, all purely hand-made; one diner said “the egg crêpe alone is really good — ask the owner to fry it crisp, crisp outside and soft inside, so tasty, and a big portion too.”
A longtime customer noted “it was tastier before, quality's slipping,” occasionally getting “a cold griddle bun when fresh ones were out, or the wrong flavor,” with the takeaway soy-milk packaging often leaking; the radish cake and iced peanut soup draw mixed reviews, one diner suggesting the hot version instead. Prices are friendly, with griddle-oil smell for dine-in — a breakfast choice familiar to locals.
Closed Fridays; otherwise open daily 4:00am to 11:00am.
Hours
Location
KEEP WALKING
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In-store information takes precedence. We recommend confirming hours before you go.