善菓堂
Selected for 500 Bowls 2026 · Michelin Bib Gourmand.

Awards
Menu
Menu auto-recognized from a photo. In-store prices take precedence.- Pickled-cabbage lion's-head pot (serves 4)元520
- Pickled-greens tofu-sheet veggie pot (serves 4)元520
- Premium Buddha Jumps Over the Wall (serves 8–10)元1280
- Monkey-head-mushroom si-shen soup (serves 8–10)元1280
- Ten-herb tonic soup (serves 8–10)元1280
- Superior-broth cordyceps-flower stew (serves 1)元160
- Morel-and-mushroom soup (serves 1)元220
- Cordyceps-flower & betel-heart soup (serves 1)元160
- Agaricus mushroom soup (serves 1)元160
- Cumin tomato-pumpkin soup (serves 1)元160

What people say
Google 4.5 stars · 1,152 reviews善菓堂, in Hsinchu's Zhubei City, was selected for the “500 Bowls” Taiwanese street-food awards in 2026 and earned a Michelin Bib Gourmand nod in 2025, with a 4.5 rating.
The menu runs a medicinal-herb hotpot line: pickled-cabbage lion's-head pot and pickled-greens tofu-sheet veggie pot are both NT$520 for four; the shareable Buddha Jumps Over the Wall, monkey-head-mushroom si-shen soup, and ten-herb tonic soup are NT$1,280 for 8–10; solo diners can order single hotpots like the superior-broth cordyceps-flower stew (NT$160) or morel-and-mushroom soup (NT$220).
Closed Mondays; otherwise open in two sittings, 11:30am to 2:30pm and 5:30pm to 9pm.
Hours
Location
KEEP WALKING
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In-store information takes precedence. We recommend confirming hours before you go.