誠實鍋燒意麵
Michelin Bib Gourmand. Signature: yi-mian.

Awards
Signature dishes
Menu
Menu auto-recognized from a photo. In-store prices take precedence.- Vegetable pot-cooked noodles元85
- Clams galore元120
- Japanese-style dry noodles元130
- Add noodles元20
- Add egg元15
- Add shrimp元30
- Add pork元30
- Add clams元25
- Add greens元15
- Add baby corn元15
- Barley tea元25
- Old-fashioned black tea元30
- Old-fashioned milk tea元50
- Apple juice元30
- Americano元45
- Latte元55
- Farm milk元25
- Orange juice元30
- Steamed toast元40
- Old-fashioned pudding元40
- Sides元30

What people say
Google 4.2 stars · 1,691 reviews我點蛤蠣意麵(麵正常) 但麵太硬了,大部分是脆的。 蛤蠣確實多一點,但是價位120元,我倒是覺得差不多而已。整體感受就是一般般。
蛤蜊不新鮮,湯頭清淡
今天的蛤蠣不新鮮,都有腥味,有幾顆感覺壞掉了,但應該是因為颱風天的關係,麥茶上桌的時候上面有三個連在一起的小黑點看起來像螞蟻,如果是茶葉建議出的時候先撈掉蠻明顯的。
好吃
誠實鍋燒意麵, in Tainan's West Central District, earned a Michelin Bib Gourmand nod in 2025, with a 4.2 rating.
The signature vegetable pot-cooked noodles are NT$85, clams-galore NT$120, Japanese-style dry noodles NT$130, with full add-on options: add egg NT$15, add shrimp or pork NT$30 each, add clams NT$25. Regulars describe the broth as clear and sweet, with fresh clams and shrimp.
Open in two sittings daily, 11am to 2pm and 4pm to 8pm.
Hours
Location
KEEP WALKING
Nearby shops

醇涎坊古早味鍋燒意麵
One of the last old-time guo-shao yi-mian shops on Bao'an Road in Tainan — a simple, tasty broth with coin-price hei-bai-qie sides.

葉家小卷米粉
Selected for 500 Bowls 2024 · Michelin Bib Gourmand.

邱家小卷米粉
Selected for 500 Bowls 2025–2026.

城邊真味鱔魚意麵
A “Since 1970” eel-fried-noodle specialist on Dongmen Road — springy eel with wok-fire aroma, and pork liver soup that melts in the mouth.
In-store information takes precedence. We recommend confirming hours before you go.