SnacksYilan · 頭城鎮

蒸餃阿姨

Selected for 500 Bowls 2026. Signature: steamed dumplings.

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Awards

碗

500 Bowls 2026 · 2碗

500 Bowls

Signature dishes

steamed dumplings

Ba-wan元50
Chili-oil wontons (spicy)元80
Old-street steamed dumplings (cabbage, 10)元85
Old-street steamed dumplings (chive, 10)元85
Old-street steamed dumplings (mixed, 10)元85
Veggie five-element dumplings (10)元85
Old-street mian-xian (rou-geng, medium)元60
Old-street mian-xian (large intestine, medium)元60
Old-street mian-xian (mixed, medium)元70
Old-fashioned braised-mince rice元50
Hot-and-sour soup with rice元60
Hot-and-sour rou-geng rice元70
Old-fashioned braised-mince noodles元50
Old-fashioned braised-mince ban-tiao元50
Hot-and-sour rou-geng noodles元70
Hot-and-sour wonton noodles元80
Wonton noodles元70
Clear-soup noodles元50
Hot-and-sour soup元40
Hot-and-sour rou-geng soup元50
Hot-and-sour wonton soup元65
Pork-ball soup元40
Milkfish-ball soup元40
Wonton soup元50
Jade-radish soup元45
Blanched greens元50
Assorted sides (each)元50

What people say

Google 4.6 stars · 599 reviews

Jessica Chao★★

蒸餃皮都破了好幾顆，而且不懂是現蒸的為何蒸餃皮奏折處還有硬皮，蔥肉的內餡超乾的味道也一般般，一份10顆90元及100元也沒特別大顆酸辣湯也沒滋味不大需要等那麼久吃一份普通的蒸餃

本週 · Google review

Johnny Chen★

一來就說爆單要等1小時，什麼破店

1 週前 · Google review

Jerome Liao★★★★★

1 週前 · Google review

Wisely的拍拍照寫寫字★★★★★

這家位於宜蘭頭城的「蒸餃阿姨」，在去年參加『金魚厝邊』活動時，就聽在地友人介紹過，但後續再訪都碰上公休，近期偶然看到店家搬遷新址後，才趁好天氣去用餐。其特色在於～現包現做而且份量多又可口，而且還有多種口味內饀可選擇；其它像是肉燥飯與酸辣肉羹也很有特色，跟食客們的互動都是笑臉迎人，讓饕客來此用餐心情很愉快！ #蒸餃阿姨︱平價多口味飽滿現做 #宜蘭美食 #酸辣肉羹 #肉燥飯︱#宜蘭頭城老街美食

1 週前 · Google review

蒸餃阿姨, in Yilan's Toucheng Township, serves dim sum. It was selected for the “500 Bowls” Taiwanese street-food awards in 2026, earning a two-bowl rating.

The signature is the steamed dumplings. On the menu: old-street steamed dumplings (cabbage, 10) NT$85, (chive, 10) NT$85, (mixed, 10) NT$85, ba-wan NT$50, chili-oil wontons (spicy) NT$80 — a meal runs about NT$40 to 85.

Open early, from 6am to 2pm; closed Mondays and Tuesdays.