NoodlesTaitung · 長濱鄉

蟲子麵店

A one-person noodle shop in Changbin — hand-cooked shredded-pork noodles worth the wait, with a slow-cook notice taped to the wall.

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Signature dishes

shredded-pork noodles
blanched shrimp
stir-fried wild greens

What people say

Google 4.4 stars · 154 reviews

屏屏曾★★★★

好吃😋就是像大家留言的一樣老闆臉很臭。但還好啦。東西好吃是重點

1 週前 · Google review

REX ESL5A★

老闆態度極差，感覺很不想賣。

1 週前 · Google review

Bertha★★★

食物一般不好不壞，偏油，很在乎服務態度的千萬不要嘗試

3 週前 · Google review

Wendy★★★★★

1、老闆是路人甲，點餐請自己摸索。 2、旅遊心情破壞者。 3 、很油，吃前面7-11就好。 4、老闆說生麵要煮很久喔。 5、隔壁桌的麵煮了三十分鐘還沒好的那種。 6、可憐到想買7-11給隔壁桌吃了。 7、小麥可能還再收割的部分。 8、不能只有自己吃，趕快邀請朋友一起來吃。 9、想和人戰鬥歡迎來吃。 10、5顆星/100顆星的意思。☺️

3 週前 · Google review

蟲子麵店 sits in Changbin Township, Taitung, a small noodle shop run single-handedly by the owner, its signature shredded-pork noodles, plus made-to-order sides like blanched shrimp, stir-fried wild greens, and clams. A hand-lettered wooden sign reminds customers: “owner working alone, please wait — shredded-pork noodles, slow-cooked, please wait. Menu's on the wall, no rice, write your order on a sticky note, send it to the kitchen,” the ordering flow itself a bit playful. One diner said “tasty — the owner does look grumpy as everyone says, but it's fine, the tasty food is the point.”

Being a one-person operation, service is generally slow — one diner reported “the owner's attitude is terrible, seems like he doesn't want to sell,” another “the food's so-so, on the oily side, don't try if you care a lot about service”; if you don't mind waiting and a laid-back pace, it's a memorable meal.

Closed Mondays and Tuesdays; otherwise open daily lunch 11:00am–1:30 and dinner 5:00–7:30pm.